Had some beautiful avocados gifted to us and we were heading out to a party and thus whipped up this easy guacamole dip. The original recipe was from the Food Network. I didn't have spices at home so didn't add any of the cayenne or cumin in the original recipe. They used used jalapeño, which I substituted with regular chilli.
Ingredients
1 ripe avocado, mashed with fork
A good handful (10-15) Cherry tomatoes (or 2 Roma tomatoes), chopped
1 small onion (shallot), chopped
1 small garlic clove, minced
2 bunches of cilantro (Chinese parsley), chopped
Juice of one lime
Chillies, chopped (optional)
Salt and pepper to taste
Method
Mixed all ingredients well together and chill
Serve with tortilla chips
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